The Only 2 Ingredients You Need For Luscious Fudge Cookies

If you’re a fan of sweet treats and have been on the lookout for a simple yet indulgent cookie recipe, you’re in for a treat! Today, we’re diving into a recipe that strips away the complexity of traditional baking and focuses on just two key ingredients to make some truly luscious fudge cookies. Yes, you read that right—two ingredients! This recipe is not only delicious but also incredibly easy to make, making it a perfect choice for both novice and seasoned bakers alike.

The Magic of Simplicity

In the world of baking, simplicity often leads to the most delightful results. Our two-ingredient fudge cookie recipe is a testament to this principle. By focusing on just two essential components, you can achieve a rich, fudgy texture that is both satisfying and addictive. So, what are these magical ingredients?

1. Chocolate Cake Mix

The first ingredient is a box of chocolate cake mix. This may seem like an unconventional choice for cookies, but it’s a brilliant shortcut that provides a deep, chocolatey base with minimal effort. Chocolate cake mix is designed to be moist and flavorful, and when used in cookie recipes, it brings a rich cocoa flavor and tender texture to the final product. It’s also incredibly versatile and pairs wonderfully with various add-ins if you decide to get a bit adventurous.

2. Greek Yogurt

The second ingredient is Greek yogurt. This might sound surprising, but Greek yogurt is the secret to achieving that perfect, fudgy consistency in your cookies. It not only adds moisture but also contributes to a chewy texture while keeping the cookies slightly dense, reminiscent of a brownie. Additionally, Greek yogurt can enhance the flavor profile by adding a subtle tanginess that balances out the sweetness of the chocolate cake mix.

The Recipe

Ready to make these scrumptious cookies? Here’s how you can whip them up in no time:

Ingredients:

  • 1 box of chocolate cake mix (15.25 oz)
  • 1 cup of Greek yogurt (plain or vanilla)

Instructions:

  1. Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and ensure easy cleanup.
  2. Mix the Ingredients: In a large mixing bowl, combine the chocolate cake mix and Greek yogurt. Stir until the mixture is well blended and forms a thick, fudgy dough. The dough should be somewhat sticky but manageable.
  3. Shape the Cookies: Using a cookie scoop or a spoon, drop rounded balls of dough onto the prepared baking sheet. Flatten each ball slightly with the back of the spoon or your fingers. These cookies won’t spread much during baking, so shape them as you want them to appear.
  4. Bake: Bake the cookies in the preheated oven for 10-12 minutes. The edges should look set, but the centers might still appear slightly soft. This is okay—let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  5. Enjoy: Once cooled, the cookies will have a rich, fudgy texture with a slightly crisp edge. They’re perfect on their own or paired with a glass of milk.

Variations and Add-ins

While the basic two-ingredient recipe is delicious on its own, you can customize it to suit your tastes:

  • Chocolate Chips: Stir in a cup of chocolate chips or chunks for extra chocolatey goodness.
  • Nuts: Add a handful of chopped nuts like walnuts or pecans for a bit of crunch.
  • Sea Salt: Sprinkle a tiny bit of sea salt on top of the cookies before baking to enhance the chocolate flavor.

Why It Works

The beauty of this two-ingredient fudge cookie recipe lies in its simplicity and effectiveness. The chocolate cake mix provides a robust chocolate flavor, while the Greek yogurt ensures a moist and chewy texture. Together, they create a cookie that is both decadent and easy to make, proving that sometimes less really is more.

So next time you’re in the mood for a sweet, chocolatey treat but don’t want to spend hours in the kitchen, give this two-ingredient fudge cookie recipe a try. With just a box of chocolate cake mix and some Greek yogurt, you’ll have a batch of irresistible cookies ready to enjoy in no time!

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